By continuing your browsing of this website or closing this message, you consent to our use of cookies in accordance with our Privacy Policy unless you have disabled them.
More Information I Accept
Follow the cooking adventures of Paris Wong, a regular 7 year-old girl and aspiring Chef who loves to cook since young with occasional help from her Mum. Watch how she uses Whirlpool cooking appliances to help her to whip up everyday dishes at home for her family and loved ones.
Baking can be fun and easy. Unleash your kids' cooking talents by learning how to cook and bake together as a family! With the experience of creating meals can also help to build self-confidence and lay the foundation for healthy eating habits.
Stay tuned for other upcoming recipe videos in the “Be a Home Chef” series.
In her first video, she shares her easy Homemade Pizza recipe with just a few simple ingredients. If you have always been a fan of making pizzas at home, do check out her recipe video!
Mooncakes are Chinese bakery products which are traditionally eaten during the Mid-Autumn Festival. The festival is about lunar appreciation and Moon watching, and Mooncakes are regarded as an indispensable delicacy which are shared between friends or family gatherings while celebrating the festival.
Get inspired by Little Chef Paris as she shows us how to make Traditional Baked Mooncakes in her 2nd video, just in time for the upcoming Mid-Autumn Festival.
Little Chef Paris shares how she makes her own version of Sushi bake, a sushi roll baked in a pan.
Recreate this tasty and delightful sushi roll at the convenience of your own home.
Are you on the look-out for the perfect chocolate chip muffins? Little Chef Paris shows us how to make Chocolate Chip Muffins, just in time for the upcoming festive season. These muffins are also great for breakfast or a quick grab and go snack, and kids will love them!
Ube Cheese Pandesal is a Filipino version of a bread roll infused with cheese and ube or purple yam as we call it. Today, Little Chef Paris shows us an easy and fun way to recreate this Filipino dish at home.
Mushrooms are packed with fiber, vitamins, and minerals, and they are also low in sodium and cholesterol-free. In this healthy recipe video, Little Chef Paris shows us how to make a delicious and freshly baked Stuffed Portobello Mushrooms in her kitchen. Perfect for an afternoon snack for anyone!
In this recipe video, Little Chef Paris shows us how to make the popular Basque Burnt Cheesecake.
With its perfectly charred top, crusty exterior and extra creamy centre, this Cheesecake of Basque origin is sure to delight your taste buds.
Join Little Chef Paris on a creamy, cheesy and yummy journey as she shares with us a simple and delicious Macaroni and Cheese recipe. Ready, get set, Mac 'N' Cheese!
Bonjour, Little Chef Paris is back with another recipe video. This time, she shows us how to make a classic French favourite; Madeleines. These cute little sponge cakes are easily recognizable by their shell-like shape and are sure to be a hit for your afternoon tea sessions.
Every year, on the 2nd of September, the world observes World Coconut Day. Since 2009, the Asian Pacific Coconut Community has made it their mission to create awareness, about the importance of the coconut in fighting the global hunger crisis as well as the many health benefits of the coconut.
In her latest video, Little Chef Paris also does her part by showing us how to make delicious and crunchy coconut cookies. What are you waiting for? Let's get coco-nuts for coconuts!
Copyright 2019 @ Whirlpool Southeast Asia Pte. All Rights Reserved.